This is my little helper helping scoop and pour grain into the grain mill.
He doesn't like to be all done.
Not quite sure what he was telling me here.
Putting the lid back on the pail. I love the gamma lids!
The fruit of our labor? Homemade bread and white chocolate oatmeal craberry cookies. Yummy!
I am amazed that there does not seem to be one lost kernel. :-) And the baking you did sounds wonderful.
ReplyDeleteI am going to have to learn all that grinding and baking craft you do. I am getting the hang of baking bread for the family. I haven't yet tackled the grinding of wheat. I think that will have to happen after we move.
ReplyDeleteI know my husband would love one of those mills for grinding wheat... I'm hesitant to get one because I think he would get so distracted with that he'd never bake us gluten-free bread...! Your son sure is growing up!
ReplyDelete