The zucchini are still attempting to find was to stick around through the winter. I made zucchini dill pickles and dill relish, which was a little strong tasting to me. We’ll see how the taste with something.
Alaska living, home education, gardening, hunting, fishing, trapping and preserving the harvest
Looks like a lot of work! :-)
ReplyDeleteLooks like you did a good job. :)
ReplyDelete